Nutritional Information
Per serving (approximate values):
- Calories: 420
- Protein: 7g
- Carbohydrates: 60g
- Fat: 18g
- Fiber: 3g
- Sodium: 250mg
Ingredients
- 1 cup granulated sugar, divided
- 1/2 cup all-purpose flour
- 1/4 teaspoon salt
- 4 large egg yolks, beaten
- 3 cups whole milk
- 2 tablespoons unsalted butter
- 2 teaspoons pure vanilla extract
- 6-8 ripe but firm bananas (yellow with a few brown flecks), sliced into 1/4-inch rounds
- 1 (11-ounce) box vanilla wafers
- 1 cup heavy cream, chilled
- 1/4 cup powdered sugar (for whipped cream)
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